A love for creating recipes, cooking, and sharing tasty food
I wanted to make some scalloped potatoes, old school style, but of course, kicked up a notch. I looked up Julia Child’s recipe, but it looked to be a bit of fuss to make and ended up settling on scalloped
Read more
I love au gratin potatoes, but with a lactose intolerance I can’t take the easy way out and buy the boxed version. Which I fully admit is a guilty pleasure, or rather, was. These au gratin potatoes are cheesy, saucy,
Read more
When we were in Hawaii (Big Island), we made a very lucky discovery of a small restaurant called the Rebel Kitchen. It was some of the best food on the Island, and we ate there a couple times. The first
Read more
One of my favourite vegetables is potatoes. And au gratin potatoes have to be one of my favourite ways to have my favourite veg! Cheesy and creamy and potatoey! I had a few potatoes and wanted to make something that
Read more
I’ve made this a couple times and never seemed to quite get the taste that I was looking for. This time I seemed to have hit the nail on head. Before when I made it, it was with white vinegar,
Read more
You know those delicious lemon Greek potatoes that you get at a Greek restaurant, that are super tender,lemony, and perfect with a big scoop of tzatziki? I love those and they are so easy to make. I know the recipe
Read more
I just made a big pan of these for a Christmas potluck. Something warm and cheesy and oh so good. I think it was cleaned out within minutes and there were quite a few second and third helpings. Its one
Read moreWe are going back to eating low carb next week and in preparation are going hungho on all the things we won’t be eating for about 6 months. If you’re wondering why we go for low carb, its because we
Read more