A love for creating recipes, cooking, and sharing tasty food
I wanted to make a quick supper tonight, and something that didn’t require a lot of chewing as the Hubby visited the dentist today. So I whipped up a batch of goulash. Note this is American-style goulash, not to be
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These peanut butter squares are the Hubby’s favorite square. They are smooth and creamy and have become one of my favorites too. The Rocky Road version is nothing to sneeze at either. These squares are not only super yummy, but
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I love eggnog! And for those who are lactose-intolerant, this time of year can be hard. The nut milk eggnogs don’t even come close. But there is hope for those who adore eggnog and can avail themselves of lactose free milks
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I had a sister-in-law who used to bring homemade tiger butter bark to Christmas functions and both the Hubby and I loved it. As I’ve been on a peanut butter kick lately, Hubby reminded me of how good it was,
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As I had a few bananas that were perfect for banana bread, it was time to whip up another loaf. But as the Hubby is a huge chocolate lover, I wanted to do a chocolate banana loaf. I found this
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Whenever we carve pumpkins, I love to make roasted pumpkin seeds! There are unlimited choices for seasoning and they make for a salty, crunchy, and a perfect snack while watching a Halloween movie. I have found the green seeds from
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I love pumpkin pie for the holidays, but being lactose intolerant means that I have to take the time to make homemade lactose-free sweet and condensed milk. To keep the work to a minimum this time, I looked up a
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I originally saw a warm mushroom salad on Chucks Day Off (Chuck Hughes) and it looked soooo good. I’ve made it quite a few times since then and it tastes great every time. And there are so many mushrooms you
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I love guacamole. On burgers, chicken, etc., but mostly, just a big bowl of guacamole and some corn chips. Last night I wanted to make that my supper. Guacamole not only tastes yummy, but it’s super quick to make! Just
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Both the Hubby and I love focaccia and one of our favorite varieties is jalapeno cheddar focaccia. Unfortunately, due to my lactose intolerance, I can’t have any made instore. I was watching a cooking show yesterday and was inspired to
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