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Homemade Hot Chocolate Mix

Ingredients

  • 1/2 cup white sugar
  • 1/2 cup cocoa powder
  • 85 gm / 3/4 cup finely chopped dark or semi-sweet chocolate**
  • 1 tablespoon cornstarch
  • Pinch of fine sea salt

Instructions

  • Mix all ingredients in a food processor.
  • To make a cup, heat a cup of milk (do not boil) and add 2-3 tablespoons of the mix.
  • Stir to mix and let the ingredients melt and incorporate.

Notes

I used most of an 85% Lindt bar, chopped finely. It gives a wonderful dark chocolate flavour and melted perfectly.