Ingredients
- 2 cups all purpose flour
- 1/4 cup granulated sugar or sweetener
- 4 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 3/4 cups milk
- 1/4 cup butter melted
- 2 teaspoons pure vanilla extract
- 1 large egg separated
Instructions
- Whip the egg white until firm peaks form.
- Combine all the other ingredients, whisking to mix.
- Fold in the egg whites until completely combined.
- Set the griddle to 375°F and use a 1/4 cup scoop. Flip pancakes over when bubbles have formed.