{"id":3711,"date":"2019-05-26T18:48:30","date_gmt":"2019-05-27T01:48:30","guid":{"rendered":"https:\/\/cookingislikelove.com\/wp\/?p=3711"},"modified":"2019-05-26T18:48:30","modified_gmt":"2019-05-27T01:48:30","slug":"mashed-potato-salad","status":"publish","type":"post","link":"https:\/\/cookingislikelove.com\/wp\/mashed-potato-salad\/","title":{"rendered":"MASHED POTATO SALAD"},"content":{"rendered":"

When we were in Hawaii (Big Island), we made a very lucky discovery of a small restaurant called the Rebel Kitchen. It was some of the best food on the Island, and we ate there a couple times. The first time one of the sides we had was their potato salad. A mashed potato salad. Full of pickle’y tang and a very welcomed changed from the sweet mayo style found on the Island.<\/p>\n

I really wanted to try my hand at this and I think I nailed it! I believe I prefer a mashed potato salad versus a chunky style, too. But then again I love mashed potatoes. And pickles.<\/p>\n

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Mashed Potato Salad<\/h2>\n