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Graham Cracker Crust

Ingredients

  • 1 1/2 c graham crackers
  • 1/4 c sugar
  • 1/3 c butter + 1 tbsp or so

Instructions

  • Melt butter, mix with crackers and sugar
  • Press into 9" pie shell (forms a thin crust)
  • Bake for 10 min at 350F

Notes

Add cinnamon, nutmeg, dash of clove if you want some flavour.
For a deep dish crust use 2 1/2 cups graham crumbs, 1/2 cup sugar, and 10 tablespoons butter.