I love eggnog! And for those who are lactose-intolerant, this time of year can be hard. The nut milk eggnogs don’t even come close. But there is hope for those who adore eggnog and can avail themselves of lactose free milks
For coffee lovers, we all know how good a fresh ground bean tastes. If you add fresh-roasted coffee beans to the equation, it’s even better! Hubby bought me a wee home-sized coffee roaster for Christmas and I have to admit
I first had German Mulled Wine (also known as Gluehwein) at the Christmas Market this winter. I actually had it somewhat by mistake as one of the friends we were touring the market with, couldn’t finish her gluehwein, so I
The other evening I had a bourbon Manhattan with drunken cherries, and it reminded me that we had a jar of drunken cherries (made by a friend of ours) that I should be eating. I’d been hoarding them, not wanting
It’s killing me that I can’t post this recipe right away! But I have to wait until after Christmas to do it as the limoncello bottles are gifts. I never really considered limoncello as something that I needed to have.
We picked up a bottle of bourbon the other day and I wanted to try something from our usual mix and went in search of bourbon cocktails. When I saw the Palmer Park Swizzle cocktail, I was intrigued. Super easy
So when we hit the local liquor store for various delicious goods, they have a magazine at the counter for the taking. It’s actually filled with not only drink recipes, but some great food ones. I have picked a few
I was watching Pioneer Woman the other day and she made a spicy coffee that she called the Spicy Cowgirl. It looked awesome and was easily made low carb by making the spicy simple syrup with Splenda instead of sugar.