A love for creating recipes, cooking, and sharing tasty food
Getting on board with more baking at home and the fact that the Hubby wanted some bread with a bit of fibre to it, I did up a 50% whole wheat / 50% white bread. When I make bread, if
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I don’t know why it’s taken me so long to make pizza dough. It’s very easy and quick to make up a batch. I haven’t made too many homemade pizzas as the Hubby is not a fan of the pre-made
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Nothing smells better or tastes better than a loaf of homemade sourdough bread! Cutting a slice, toasting it lightly, and then filling all those airy holes with butter, is a tiny piece of heaven. I’ve mentioned in a few of
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I made another sourdough loaf of bread a couple days ago, and we didn’t eat it as fast as we usually do. As there was about a third left of the loaf, I wanted to put the end to good
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The Hubby loves banana bread, so when my sister gave me a bunch of extra bananas she had, I picked out some of the more ripe ones to make chocolate chip banana bread with. Banana bread can be made so
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This simple and plain white bread is for the bread machine. Nothing smells better than bread baking, especially on a wintery snowy day! True, those kinds of days are rarer when you live in the warmest place in Canada. But
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I recently attended a bread making class (sourdough), and wanted to continue making a variety of loaves. I pulled out the ole bread machine and then remembered that I had this recipe for no knead bread. Sourdough bread is basically
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I forgot to post this recipe for low carb english muffins, that I came across a couple weekends ago. Not only was it quick and easy to whip up, toast and use, but tasted good too. Once it was toasted,
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I recently picked up a new container of yeast and kind of went on a binge. So when we were to bring things to my sisters Christmas dinner, I told her I could bring homemade dinner buns. They are so
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Supper tonight was an “in the grocery store, what the heck do I get” inspiration. I literally wandered around the deli section, looking at 7-layer dips, cuts of sausages, baked chicken, and nothing was really calling my name. Wandering through
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