BERRY CREAM PIE

The original recipe for this pie was a rhubarb cream pie of my mother-in-laws. Rhubarb or strawberry rhubarb were the only flavours she made. She thought I was totally thinking outside the box and it was crazy wild when I

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MADELEINES

I’ve always been scared to try madeleines. They always gave the impression of being hard to do, in the way that fancy French desserts are wont to do. But with a birthday dinner for my mother and one of my

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TRIFLE

It was years ago when I first heard of trifle. A bit of research ended up showing some disturbing jello and fruit concoction, I’m not sure where it came from, but I knew that it wasn’t the trifle I’d tried.

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FUDGE

Another new Christmas treat for me. Bizarrely, I don’t think I’ve ever made fudge. Probably because it’s not my all-time desired sugar fix. But after struggling to get my caramels to work this year, and not feeling in the mood

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